Sweet Hawaiian Sloppy Joes with Pineapple and Beef

why make this recipe

Sweet Hawaiian Sloppy Joes with Pineapple and Beef is a fun twist on the classic sandwich. This recipe brings together the savory flavor of ground beef and the sweetness of pineapple, creating a unique and delicious meal. It’s perfect for family dinners, casual gatherings, or a quick weeknight meal. Plus, it’s easy to make and loved by both kids and adults!

how to make Sweet Hawaiian Sloppy Joes with Pineapple and Beef

Ingredients:

• 500 g ground beef
• 1 tbsp oil (15 ml)
• 1 onion (100 g), chopped
• 150 g crushed pineapple (drained)
• 200 ml tomato sauce
• 2 tbsp ketchup (30 g)
• 1 tbsp soy sauce (15 ml)
• 1 tbsp brown sugar (12 g)
• 1/2 tsp ginger (1 g)
• 1/2 tsp salt (3 g)

Directions:

1. In a large pan, heat the oil over medium heat. Add the ground beef and chopped onion. Cook until the beef is browned and the onion is softened.
2. Add garlic and cook for an additional 30 seconds to enhance the flavor.
3. Stir in the tomato sauce, ketchup, soy sauce, brown sugar, and ginger. Mix well to combine all the ingredients.
4. Add the drained crushed pineapple to the pan. Stir and let the mixture cook for a few more minutes.
5. Let it simmer for 10 to 12 minutes until the sauce thickens and all the flavors meld together.
6. Serve the sweet Hawaiian sloppy joes on fresh buns.

how to serve Sweet Hawaiian Sloppy Joes with Pineapple and Beef

Serve your Sweet Hawaiian Sloppy Joes in soft hamburger buns. For an extra touch, you can add some slices of fresh pineapple or a sprinkle of sesame seeds on top. Pair these sandwiches with coleslaw, potato chips, or a simple salad for a complete meal.

how to store Sweet Hawaiian Sloppy Joes with Pineapple and Beef

To store any leftovers, place the cooled sloppy joe mixture in an airtight container. It can be kept in the refrigerator for up to 3 days. For longer storage, you can freeze the mixture. Just make sure to defrost it in the fridge before reheating.

tips to make Sweet Hawaiian Sloppy Joes with Pineapple and Beef

• Make sure to drain the crushed pineapple well to avoid making the mixture too watery.
• If you prefer a spicier version, you can add a dash of hot sauce or some diced jalapeños.
• For a healthier option, you can substitute the ground beef with ground turkey or chicken.

variation

You can also try adding bell peppers or other vegetables for extra nutrition and color. Some people enjoy topping their Sloppy Joes with cheese or avocado for added richness.

FAQs

Can I use a different type of meat?
Yes, you can use ground turkey, chicken, or even plant-based meat if you prefer a vegetarian option.

How can I make this recipe ahead of time?
You can prepare the sloppy joe mixture a day in advance and store it in the fridge. Just reheat it before serving on the buns.

What can I serve on the side?
This dish pairs well with potato chips, fries, or a fresh salad. You can also serve it with steamed vegetables for a balanced meal.

Sweet Hawaiian Sloppy Joes with Pineapple and Beef

A fun twist on the classic sandwich, combining savory ground beef and sweet pineapple for a delicious and unique meal.

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Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Servings: 4 servings

Course: Dinner, Main Course

Cuisine: American

Calories: 300

Ingredients Method Notes

Ingredients

  

Main ingredients

• 500 g ground beef Can substitute with ground turkey or chicken
• 1 tbsp oil For cooking
• 1 100 g onion, chopped Adds flavor
• 150 g crushed pineapple, drained Make sure to drain well
• 200 ml tomato sauce
• 2 tbsp ketchup
• 1 tbsp soy sauce
• 1 tbsp brown sugar
• 1/2 tsp ginger
• 1/2 tsp salt

Method

 

Cooking

1. In a large pan, heat the oil over medium heat.
2. Add the ground beef and chopped onion. Cook until the beef is browned and the onion is softened.
3. Add minced garlic and cook for an additional 30 seconds to enhance the flavor.
4. Stir in the tomato sauce, ketchup, soy sauce, brown sugar, and ginger. Mix well to combine all the ingredients.
5. Add the drained crushed pineapple to the pan. Stir and let the mixture cook for a few more minutes.
6. Let it simmer for 10 to 12 minutes until the sauce thickens and all the flavors meld together.
7. Serve the sweet Hawaiian sloppy joes on fresh buns.

Notes

For an extra touch, you can add some slices of fresh pineapple or a sprinkle of sesame seeds on top. Pairs well with coleslaw, potato chips, or a simple salad.