why make this recipe
Air Fryer Fried Pickles are a fun and tasty snack that you can easily make at home. They are crispy on the outside, juicy on the inside, and full of flavor. Using an air fryer means you can enjoy this favorite treat with less oil, making it a healthier option. Whether you are having a party, watching a game, or just craving something crunchy, these fried pickles are sure to please everyone.
how to make Air Fryer Fried Pickles
Ingredients :
- Dill pickles (or any type of pickles of choice)
- Egg
- Flour
- Cornmeal
- Breadcrumbs
- Garlic powder
- Onion powder
- Paprika
- Salt
- Pepper
- Cooking spray
Directions :
- Slice pickles into thin rounds.
- Set up a breading station with three bowls: one with flour, one with beaten egg, and one with a mixture of cornmeal, breadcrumbs, and seasonings.
- Dip each pickle slice in the flour, then in the egg, and finally in the breadcrumb mixture to coat.
- Preheat the air fryer to 375°F (190°C).
- Spray the air fryer basket with cooking spray and arrange the coated pickles in a single layer.
- Lightly spray the tops of the pickles with cooking spray.
- Air fry for 10-15 minutes, flipping halfway through until golden brown and crispy.
- Serve with your favorite dipping sauce.
how to serve Air Fryer Fried Pickles
Fried pickles are perfect as a snack or appetizer. Serve them warm with your favorite dipping sauce, like ranch dressing, spicy ketchup, or a zesty aioli. They are great for sharing at parties or enjoying while watching a movie.
how to store Air Fryer Fried Pickles
To store leftover fried pickles, place them in an airtight container and keep them in the refrigerator. They are best eaten fresh, but you can reheat them in the air fryer for a few minutes to regain their crispiness.
tips to make Air Fryer Fried Pickles
- Choose the type of pickles you like best; dill pickles are popular, but bread and butter pickles also work well.
- Make sure to coat the pickles evenly for the best crunch.
- Experiment with different seasonings in the breadcrumb mixture to customize the flavor to your liking.
variation
Try adding grated cheese to the breadcrumb mixture for an extra cheesy twist. You can also use different types of spices to change up the flavor, such as cayenne for heat or Italian herbs for a different taste.
FAQs
1. Can I use other vegetables?
Yes! You can use zucchini, eggplant, or even mushrooms. Just slice them into similar shapes and follow the same breading process.
2. Can I make this recipe gluten-free?
Yes, simply use gluten-free flour and breadcrumbs instead of regular ones.
3. How can I make these pickles spicier?
Add cayenne pepper or crushed red pepper to the breadcrumb mixture for some added heat!
Air Fryer Fried Pickles
Ingredients
Method
- Slice pickles into thin rounds.
- Set up a breading station with three bowls: one with flour, one with beaten egg, and one with a mixture of cornmeal, breadcrumbs, and seasonings.
- Dip each pickle slice in the flour, then in the egg, and finally in the breadcrumb mixture to coat.
- Preheat the air fryer to 375°F (190°C).
- Spray the air fryer basket with cooking spray and arrange the coated pickles in a single layer.
- Lightly spray the tops of the pickles with cooking spray.
- Air fry for 10-15 minutes, flipping halfway through until golden brown and crispy.
- Serve with your favorite dipping sauce.
