Name: 10-Minute Air Fryer Stuffed Mushrooms –Crispy, Creamy & Irresistible
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 16 medium white or cremini mushrooms, stems removed; 4 oz cream cheese, softened; 2 tablespoons breadcrumbs; 2 tablespoons grated Parmesan cheese; 1 clove garlic, minced; 1 tablespoon chopped parsley; 1 tablespoon olive oil spray; Salt and pepper to taste

10-Minute Air Fryer Stuffed Mushrooms –Crispy, Creamy & Irresistible

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These Air Fryer Stuffed Mushrooms are crisp on the outside, creamy and savory on the inside, and ready in just 10 minutes — a simple yet elegant appetizer perfect for any occasion.

Author: Lio Marin
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Yield: 16 stuffed mushrooms
Category: Appetizer, Snack
Method: Air Fryer
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

16 medium white or cremini mushrooms, stems removed

4 oz cream cheese, softened

2 tablespoons breadcrumbs

2 tablespoons grated Parmesan cheese

1 clove garlic, minced

1 tablespoon chopped parsley

1 tablespoon olive oil spray

Salt and pepper to taste

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Instructions

1. Clean mushrooms and remove stems. Gently scoop out centers to make room for filling.

2. In a bowl, mix cream cheese, breadcrumbs, Parmesan, garlic, parsley, salt, and pepper until creamy.

3. Stuff each mushroom cap with filling, pressing lightly.

4. Preheat air fryer to 375°F (190°C). Arrange mushrooms in a single layer and air fry 8–10 minutes until tops are golden.

5. Serve warm, garnished with fresh parsley or extra Parmesan.

Notes

For extra flavor, add crumbled bacon or chopped spinach to the filling.

Don’t overcrowd the air fryer basket — cook in batches for even crispiness.

These Air Fryer Stuffed Mushrooms can be made ahead and air fried right before serving.

Find it online: https://recipelio.com/air-fryer-stuffed-mushrooms/