Crispy, golden, and bursting with cheesy pizza flavor, these Air Fryer Pizza Rolls are the ultimate quick snack or party appetizer. Perfectly cooked in minutes, they beat the oven version every time — no soggy middles or long preheating!
1 package frozen pizza rolls (Totino’s or similar)
Cooking spray or a small drizzle of olive oil
Optional: marinara sauce for dipping
Optional: grated Parmesan and Italian seasoning
1. Preheat your air fryer to 380°F (193°C) for 3 minutes.
2. Lightly spray the air fryer basket with cooking spray or brush with a little oil.
3. Place pizza rolls in a single layer inside the basket — do not overcrowd.
4. Air fry for 6–8 minutes, shaking halfway through, until golden and crispy.
5. Let cool for 2 minutes before serving; filling will be hot.
6. Serve with marinara sauce and a sprinkle of Parmesan if desired.
For extra crispiness, extend cook time by 1–2 minutes.
Avoid stacking — crowded baskets lead to uneven cooking.
Store leftovers in an airtight container for up to 2 days; reheat for 3 minutes in the air fryer.
Find it online: https://recipelio.com/air-fryer-pizza-rolls/