Juicy, golden, and full of flavor, this air fryer chicken breast recipe is quick, healthy, and perfect for any meal.
2 boneless, skinless chicken breasts
1 tbsp olive oil
1 tsp garlic powder
1 tsp smoked paprika
Salt and pepper to taste
1. Preheat air fryer to 380°F (193°C).
2. Pat chicken dry, brush with olive oil, and season evenly.
3. Place chicken breasts in basket; cook 9 minutes per side.
4. Check internal temperature—should reach 165°F.
5. Let rest 5 minutes before slicing and serving.
Use a meat thermometer for accuracy.
Add lemon zest or cayenne for flavor variations.
Find it online: https://recipelio.com/air-fryer-chicken-breast-2/